1121 Steam Basmati Rice :

1121 Steam Basmati Rice is known for its extra-long grain, natural aroma, and soft texture. The grains remain separate and fluffy after cooking, making it ideal for biryanis, pulao, and premium culinary dishes. Lightly processed through steam treatment, it retains its natural color and nutritional value.

1121 Golden Sella Basmati Rice 

1121 Golden Sella Basmati Rice is parboiled to a rich golden hue, known for its exceptional elongation and firm texture. It stays non-sticky and aromatic, even after long cooking cycles—perfect for hotels, restaurants, and food service. This variety is prized for its beautiful color, high nutrition, and superior cooking performance.

1121 Creamy Sella Basmati Rice 

1121 Creamy Sella Basmati Rice features a premium creamy-white color with long, slender grains that double in size after cooking. It offers a soft texture, mild aroma, and excellent consistency, making it a top choice for international markets. Highly stable for storage and bulk cooking, it is widely used in biryani, pilaf, and continental cuisine.